Let's change the topic! What is your favorite thing to BBQ!

The jumping off discussion area for the rest of the Deck. All things Lakewood.
Please check out our other sections. As we refile many discussions from the past into
their proper sections please check them out and offer suggestions.

Moderator: Jim O'Bryan

Rhonda loje
Posts: 647
Joined: Wed Jun 29, 2005 10:08 pm

Post by Rhonda loje »

Jennifer,

Sounds like you have another party to plan...maybe we should have a cook-off...with all the boasting of the best BBQ Sauce...I have some ribbons...1st, 2nd third place????

Rhonda
stephen davis
Posts: 600
Joined: Sat Mar 26, 2005 9:49 pm
Location: lakewood, ohio

Re: Let's change the topic! What is your favorite thing to

Post by stephen davis »

Matthew John Markling wrote:... Just ask Jim O'Bryan and Steve Davis ...
Matt,

Thanks for the reminder. Best event so far in 2008!

.Image

Ah, burnt monkey.

Image


Anyway, on the grill tonight were loin lamb chops marinated in my sister's homemade mint vinegar, garlic, and fresh ground pepper, salted to taste, and eaten without the use of silverware. Animal eating animal like an animal. Excellent!

Still not as messy as that monkey.

Steve


.
Nothin' shakin' on Shakedown Street.
Used to be the heart of town.
Don't tell me this town ain't got no heart.
You just gotta poke around.

Robert Hunter/Sometimes attributed to Ezra Pound.
jennifer scott
Posts: 114
Joined: Thu Jul 12, 2007 9:15 pm

bbq

Post by jennifer scott »

Rhonda,

I'm on it! A little friendly competition, good food, good friends, sounds like a winner already.
Stan Austin
Contributor
Posts: 2465
Joined: Tue Mar 15, 2005 12:02 pm
Contact:

Post by Stan Austin »

:D I can almost taste it right now------ Ivor Milosovich Belgrade dolphin or Eisel Huckabee Mayberry critter fritters !!!
Lynn Farris
Posts: 559
Joined: Fri Mar 25, 2005 8:24 pm
Location: Lakewood, Ohio
Contact:

Post by Lynn Farris »

Grilling isn't only for meat. My favorite thing to cook on the grill is Fresh corn in the husk. We used to soak it in salt water first and then put it on the grill, but with the fresh corn we got last year from CSA, we just skipped the soaking and put it on.

You can also cut up fresh veges including potatoes, put a little EVOO on them and some seasoning salts, wrap them in Foil and have a great meal.
"Life is not measured by the number of breaths we take, but by the moments that take our breath away." ~ George Carlin
Stephen Eisel
Posts: 3281
Joined: Fri Jan 26, 2007 9:36 pm

Post by Stephen Eisel »

Grilling isn't only for meat. My favorite thing to cook on the grill is Fresh corn in the husk. We used to soak it in salt water first and then put it on the grill, but with the fresh corn we got last year from CSA, we just skipped the soaking and put it on.
I love coooking corn on a grill or in a fire pit...
Mark Crnolatas
Posts: 400
Joined: Fri Mar 25, 2005 10:32 pm
Location: Lakewood, Ohio

..

Post by Mark Crnolatas »

I like fish on a grill among many other things. Swordfish steaks are great. Rub some fresh ground pepper, paprika, garlic, and wipe those with BBQ sauce, grill them and mmmhmmm.

Agreed on the veggies grilled too. Big huge mushroom caps are great on there as well.

While I love baked potatoes on a grill, you can also slice them thick, with skins, and grill those, wiping on either butter or similar, or again BBQ sauce.

You can mash the potatoes, mix in some grilled onions and make potatoe patties, and grill those too, topping them with garlic, onions, optional sour creme. ahhhh.

Mark Allan Crnolatas
Post Reply