Menu for Thursday's Charity Wine & Beer Tasting Fundraiser

[Corey Rossen]

6 - 9pm
Rozi's Wine House
14900 Detroit Avenue
$25
Proceeds benefit Jordan's Family Foundation for Cogeital Heart Disease research, development and education.

Menu Created and Prepared
By Chef Matt Harlan, Lolita

Wild mushroom and veal terrine w/red wine cherry sauce, goat cheese
Beef tenderloin slider w/horseradish aioli and arugula
Pulled pork slider w/spicy slaw, bbq sauce
Mussels w/garlic, white wine, chilies
Smoked salmon crostini w/pickled red onions, capers, dill
Wild mushroom crostini w/blue cheese
Roasted meatballs w/tomato sauce, parmesan
Roasted dates w/pancetta, chilies
Spiced almonds
Marinated Olives

Yalumba Winery
Chardonnay Unwooded
Chardonnay "Wild Ferment"
Viognier "Eden Valley"
Grenache "Bushvine"
Shiraz-Viognier
Shiraz "Patchwork"
Handpicked MGS MV/GR/SH
Cabernet-Shiraz "Scribbler"
FDR 1A
Cabernet Sauvignon "The Menzies"
Cabernet-Shiraz "The Reserve"
FSW 8B Botrytis Viognier

Founder’s Brewing Company
Draft
Dirty Bastard (Growler fill available)
Endurance (Growler fill available)
Double Trouble (Growler fill available)
Black Biscuit
Kaiser Curmedgeon

Bottles -
Red's Rye
Dry Hopped Pale Ale
Porter
Imperial Stout
Centennial IPA

Also Available at Rozi’s:
Breakfast Stout (sorry, no samples, for sale only)
Double Trouble

[Corey Rossen]

Thank you, everyone, for the support. I hope you had a good time.

Corey