Tequila Holiday Cake - By Request

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Mark Crnolatas
Posts: 400
Joined: Fri Mar 25, 2005 10:32 pm
Location: Lakewood, Ohio

Tequila Holiday Cake - By Request

Post by Mark Crnolatas »

Once again this year, I’ve had requests for my Tequila Holiday Cake recipe so here goes. Please keep in your files ! (Made mine this morning!!!!) 1 cup sugar, 1 tsp. baking powder, 1 cup water, 1 tsp. salt , 1 cup brown sugar, Lemon juice, 4 large eggs, Nuts, 1 bottle tequila, 2 cups dried fruit.

Sample a cup of tequila to check quality!
Take a large bowl, check the tequila again to be sure it is of the highest quality then Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add 1 teaspoon of sugar. Beat again. At this point, it is best to make sure the tequila is still OK. Try another cup just in case. Turn off the mixerer thingy. Break 2 eegs and add to the bowl and chuck in the cup of dried fruit. Pick the fruit up off the floor, wash it and put it in the bowl a piece at a time trying to count it. Mix on the turner. If the fried druit getas stuck in the beaterers, just pry it loose with a drewscriver Sample the
tequila to test for tonsisticity. Next, shift 2 cups of salt, or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat up the turner. Finally, throw the bowl through the window. Finish the tequila and wipe the counter with the stuffed thingy..... :)