Crab & Corn Chowder

Cooking secrets, tips, recipes and discussions featuring The Lakewood Observer's head chef, Chef Geoff (Jeff Endress), conversations about food, and restaurants.

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David Lay
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Crab & Corn Chowder

Post by David Lay »

I wanted to share this recipe with you:

http://www.domesticgoddess.ca/recipes.php?recipe=10082

I've made this a few times and it's fantastic! Perfect for a cold winter day.
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Jeff Endress
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Post by Jeff Endress »

David

Nothing better than a good thick hot chowder when the snow flies in Cleveland!

Of course, any recipe based on Rachel Ray should be good. (Remind me to tell you the story of how I was once THIS CLOSE to having dinner with her).

I'll bet that lobster, chopped clams or even a good solid white fish (cod or the like) would be a good substitute...

For those who don't like seafood, a grilled chicken breast would be nice...

Jeff
To wander this country and this world looking for the best barbecue â€â€
David Lay
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Joined: Sat Oct 15, 2005 8:06 pm
Location: Washington, DC
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Post by David Lay »

Although I'm not a fan of RR at all (Bourdain has a few choice words for her), this recipe is pretty good...
New Website/Blog: dlayphoto.com
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